Tso’l Food in LA – Water Boiled Beef

Digital Originals

Featured Video Play Icon

Sichuan cuisine is taking the U.S. by storm! And it’s raining peppercorns in this episode of Tso’l Food, where a dish so dramatic in presentation and personality takes center stage.

Watch CGTN’s Gerald Tan on Tso’l Food – an American journey through the Chinese kitchen, tasting the Sichuan specialty – water boiled beef.